Menu Paella And Tapas
Traditional Mediterranean
Menu Paella And Tapas
The paella and tapas menu offers a delightful journey through Spanish cuisine, showcasing fresh, vibrant flavours. Start with a selection of appetizers, such as rustic bread with tomato and alioli, a tasting platter of cheeses, ham, quince, and nuts, or indulge in white wine mussels and aromatic prawns with rosemary and garlic.
For the main course, you may choose from a classic Valencian paella with chicken, rabbit, and green beans, or a vegetarian paella featuring artichokes, tricolour peppers, cauliflower, and zucchini. Seafood enthusiasts will relish the seafood paella, brimming with prawns, crayfish, mussels, cuttlefish, and squid.
To finish, enjoy a decadent chocolate millefeuille paired with vanilla ice cream and a medley of fresh berries.
Enhance your meal with a refreshing agua de Valencia cocktail, perfect for any celebration. This menu offers a true taste of Mediterranean Spain, ideal for sharing with friends and family.
Appetisers
Finger Food
Thyme bread, tomato, alioli, olives
Tasting Board
Selection of cheeses, Iberian ham, quince and nuts
Mussels in White Wine Sauce
White wine, garlic, chili and lemon
Garlic Prawns
Garlic, chili and olive oil
Main Course
Valencian Paella
Chicken, rabbit, green beans, red pepper, garrofon, salmorreta
or chooseVegetarian Paella
Seasonal vegetables, rice and salmorreta
Dessert
Pegolino
Crispy puff pastry, almond catalan cream, warm chocolate, and fresh berries
Menu Information
To view the availability of this menu and others for your event, and for further information, please provide the location of your event.