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Menu Euphoria

Mediterranean

Menu Euphoria

Experience a truly refined Mediterranean-inspired menu that masterfully blends both traditional and contemporary flavours.

Start your culinary journey with the rich, indulgent mushroom and truffle arancini, perfectly complemented by a creamy blue cheese sauce.

For a refreshing contrast, savour the succulent prawns, beautifully paired with a vibrant avocado tartare, lime, and a hint of ginger. The braised octopus presents a tender, melt-in-your-mouth texture, accompanied by a velvety sweet potato purée and roasted cherry tomatoes that provide a delightful balance of sweetness and depth.

The main course offers an unforgettable dish of tender lamb ribs, enhanced by a smooth pea and mint purée, alongside a medley of roasted vegetables that highlight the natural, earthy flavours of the season.

To end on a sweet note, the blueberry panna cotta is a delicate finale, topped with nutmeg tuile and toasted pistachio, adding the perfect crunch to a silky dessert.

Each dish is thoughtfully crafted to delight your senses and ensure a truly exceptional dining experience.

Appetisers

Mushroom and Truffle Arancini

Blue cheese sauce

To Start

Flavoured Prawns

Avocado tartare, lime, and ginger

Braised Octopus

Sweet potato purée, roasted cherry tomatoes

Main Course

Lamb Ribs

Pea and mint purée, roasted vegetables.

Dessert

Blueberry Panna Cotta

Nutmeg tuile, toasted pistachio

Menu Information

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