Menu Euphoria
Mediterranean
Menu Euphoria
Experience a truly refined Mediterranean-inspired menu that masterfully blends both traditional and contemporary flavours.
Start your culinary journey with the rich, indulgent mushroom and truffle arancini, perfectly complemented by a creamy blue cheese sauce.
For a refreshing contrast, savour the succulent prawns, beautifully paired with a vibrant avocado tartare, lime, and a hint of ginger. The braised octopus presents a tender, melt-in-your-mouth texture, accompanied by a velvety sweet potato purée and roasted cherry tomatoes that provide a delightful balance of sweetness and depth.
The main course offers an unforgettable dish of tender lamb ribs, enhanced by a smooth pea and mint purée, alongside a medley of roasted vegetables that highlight the natural, earthy flavours of the season.
To end on a sweet note, the blueberry panna cotta is a delicate finale, topped with nutmeg tuile and toasted pistachio, adding the perfect crunch to a silky dessert.
Each dish is thoughtfully crafted to delight your senses and ensure a truly exceptional dining experience.
Appetisers
Mushroom and Truffle Arancini
Blue cheese sauce
To Start
Flavoured Prawns
Avocado tartare, lime, and ginger
Braised Octopus
Sweet potato purée, roasted cherry tomatoes
Main Course
Lamb Ribs
Pea and mint purée, roasted vegetables.
Dessert
Blueberry Panna Cotta
Nutmeg tuile, toasted pistachio
Menu Information
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