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Menu Sushi

Japanese Cuisine

Menu Sushi

Japanese Themed Menu

Designed for sharing: edamame, gyoza, maki, nigiri, and tataki, crafted by our chefs for an authentic Japanese culinary experience at home.

Appetisers

Tuna Tataki

Wakame,avocado, cucumber, apple, ponzu vnagrette

Sautéed Edamame

Chicken Gyozas

Sesame seeds and teriyaki sauce

Nigiri

Bluefin tuna, salmon, octopus pickled ginger, wassabi, soy sauce

Maki

Cucumber and avocado , tuna and cream cheese , crispy prawns

Main Course

Japanese Grill

Beef, chicken, tuna skewers

Garnish

Jasmin rice, asparagus and shiitake mushrooms

Dessert

Matcha Cheesecake

Lychee, blueberries, orange, and lime coulis

Menu Information

To view the availability of this menu and others for your event, and for further information, please provide the location of your event.