Menu Valencian Paella
Embark on a culinary journey through the heart of Spanish cuisine with a thoughtfully crafted menu designed to indulge your senses. Begin your experience with an array of traditional starters, each prepared to perfection. Toasted bread with ripe tomato and rich alioli offers a simple yet satisfying bite, while mussels in marinera sauce and crispy mushroom croquettes add depth and variety to the selection. A vibrant rustic Spanish salad brings a refreshing contrast to the bold flavours of the dishes that follow.
The centrepiece of the meal is the iconic Valencian paella, a true showcase of Spanish gastronomy. A medley of tender chicken, rabbit, green beans, red pepper, and garrofón beans create a harmonious blend of textures and tastes, making each mouthful an unforgettable experience. For seafood aficionados, the seafood paella presents a delicious alternative, filled with the finest oceanic delicacies.
To end on a sweet note, enjoy a delightful mille-feuille, warm and filled with velvety vanilla ice cream, paired perfectly with fresh strawberries.
For those seeking something extra, indulge in luxurious additions such as a succulent half lobster tail or a speciality cocktail, custom-made to your liking. This menu offers a truly elevated dining experience, ideal for any occasion.
Main Course
Valencian Paella
Chicken, rabbit, green beans, red pepper, garrofon beans, saffron