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Menu Mediterrasian

Mediterranean And Asian Fusion

Menu Mediterrasian

Indulge in a fusion of Mediterranean and Asian flavours with this exquisite menu. Start with fresh salmon sashimi, elegantly paired with avocado, strawberries, lime, and a sesame vinaigrette. For a light yet vibrant beginning, enjoy the Thai larbs prawn salad, a blend of quinoa, fresh herbs, and zesty lime, and savour the vegetable gyoza, accompanied by a creamy carrot and ginger dip and wakame seaweed.

The main course offers a choice between two aromatic Thai red curries. Rich, creamy chicken curry with eggplant, pineapple, and cherry tomato, or the prawn curry with Thai vegetable stir fry, both served with fragrant basmati rice.

Conclude your meal with a refreshing mango mousse, enhanced by coconut, passion fruit coulis, and toasted almonds.

This carefully crafted menu offers a delightful balance of bold, fresh, and satisfying flavours that will transport you to the heart of Asia and the Mediterranean.

Appetisers

Salmon Sashimi

Avocado, strawberries, lime and sesame vinaigrette

To Start

Thai Larbs Prawn Salad

Quinoa, fresh herbs, red onion, chili, lime juice

Vegetable Gyoza

Carrot and ginger cream, wakame seaweed, teriyaki

Main Course

Thai Red Chicken Curry

Eggplant, pineapple, cherry tomato, basmati rice

or choose

Thai Red Prawn Curry

Thai vegetable stir fry, aromatic basmatic rice

Dessert

Mango Mousse

Coconut, passion fruit coulie, toasted almonds

Menu Information

Prices displayed include IVA (VAT) at 10%.

Allergen Information

  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Lactose
  • Lupins
  • Molluscs
  • Mustard
  • Nuts
  • Peanuts
  • Sesame
  • Soya
  • Sulphites

Optional Extras to Complete Your Meal

Additional special items to accompany your meal to perfection. Select an extra to expand it for further information.

Children's Menu

Ham with melon as a starter and then choose a main course of spaghetti bolognese, chicken scallop with potatoes, or chicken nuggets with french fries followed by the same dessert as the adults.

Waiter Service

Denistars recommends a waiter service for events with more than 10 attendees, designed for your convenience and efficiency. This option simplifies table setup and drink distribution, ensuring that your guests experience a continuous and professional service throughout the event.

Wine List (2 available)
Red Wine

Avan-Ribera Del Duero. A wine made with 100% tempranillo grapes from vineyards located at an altitude of 900 metres above sea level, on calcareous soils with sand and clay. The Avan is aged for 12 months in French oak barrells.

White Wine

Enate 234 Chardonnay. Complex and intense varietal aromas of green apple, ripe peach, fennel and exotic fruits (guava, passion fruit), over a discreet mineral background. Full, fatty palate, with a clean, fresh passage thanks to its sustained acidity and a slightly syrupy finish.

Your Event Details

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