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Menu Paella And Tapas

Menu Paella And Tapas

The paella and tapas menu offers a delightful journey through Spanish cuisine, showcasing fresh, vibrant flavours. Start with a selection of appetizers, such as rustic bread with tomato and alioli, a tasting platter of cheeses, ham, quince, and nuts, or indulge in white wine mussels and aromatic prawns with rosemary and garlic.

For the main course, you may choose from a classic Valencian paella with chicken, rabbit, and green beans, or a vegetarian paella featuring artichokes, tricolour peppers, cauliflower, and zucchini. Seafood enthusiasts will relish the seafood paella, brimming with prawns, crayfish, mussels, cuttlefish, and squid.

To finish, enjoy a decadent chocolate millefeuille paired with vanilla ice cream and a medley of fresh berries.

Enhance your meal with a refreshing agua de Valencia cocktail, perfect for any celebration. This menu offers a true taste of Mediterranean Spain, ideal for sharing with friends and family.

Appetisers

Snacks

Rustic bread, tomato, alioli, olives

Tasting Platter

Selection of cheeses, ham, quince, nuts

White Wine Mussels

White wine, lemon, green celery, leek

Aromatic Prawns

Rosemary, thyme, garlic

Main Course

Valencian Paella

Chicken, rabbit, green beans, red pepper, garrofon

or choose

Vegetarian Paella

Artichokes, tricolour peppers, cauliflower, courgette

Dessert

Chocolate Mille-feuille

Vanilla ice cream and berry medley

Menu Information

Prices displayed include IVA (VAT) at 10%.

Optional Extras to Complete Your Meal

Additional special items to accompany your meal to perfection. Select an extra to expand it for further information.

Children's Menu

Ham with melon as a starter and then choose a main course of spaghetti bolognese, chicken scallop with potatoes, or chicken nuggets with french fries followed by the same dessert as the adults.

Cocktails (2 available)
Agua de Valencia

Experience the vibrant essence of Spain with our agua de Valencia, a tantalizing cocktail that blends fresh Valencia orange juice with sparkling wine, vodka, and gin. This effervescent and refreshing drink captures the sunny spirit of the Mediterranean coast, making it the perfect choice for toasting to joyous occasions or simply enjoying a relaxed evening

Red Wine Sangria

Savour the perfect pairing with our sangria, an iconic Spanish refreshment crafted from red wine and fresh fruits, designed to beautifully complement the rich flavours of our signature paella dish.

Seafood Paella

If you are a seafood lover, choose the option of seafood paella with prawns, crayfish, mussels, cuttlefish, squid and red peppers for the main course of the paella and tapas menu.

Waiter Service

Denistars recommends a waiter service for events with more than 10 attendees, designed for your convenience and efficiency. This option simplifies table setup and drink distribution, ensuring that your guests experience a continuous and professional service throughout the event.

Wine List (2 available)
Red Wine

Avan-Ribera Del Duero. A wine made with 100% tempranillo grapes from vineyards located at an altitude of 900 metres above sea level, on calcareous soils with sand and clay. The Avan is aged for 12 months in French oak barrells.

White Wine

Enate 234 Chardonnay. Complex and intense varietal aromas of green apple, ripe peach, fennel and exotic fruits (guava, passion fruit), over a discreet mineral background. Full, fatty palate, with a clean, fresh passage thanks to its sustained acidity and a slightly syrupy finish.

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