Menu Party Canapes

Our canapé menu is perfect for buffet-style service or outdoor cocktail parties, whether in gardens or on terraces. Designed for groups of 20 or more, it offers a delicious selection of carefully chosen bites that complement the relaxed yet sophisticated atmosphere of your event. The menu can also be tailored to include vegetarian and vegan options to suit all your guests' preferences.

Appetisers

Tuna Tataki

Seaweed salad, wasabi mayonnaise, pickled ginger, and citrus

Turmeric Hummus with Chorizo

Poke Bowl with Salmon

Quinoa, beetroot, pico de gallo, fresh herbs, and mango sauce

Shrimp Tacos

Guacamole, roasted pineapple

Grilled Octopus

Paprika potato cream, padrón peppers

Mushroom and Truffle Arancini

Blue cheese sauce

Pulled Pork Brioche

Pickled cucumber, orange, red onion, ginger

Mini Beef Burgers

Cheese, bacon, lettuce, barbecue sauce

Dessert

Peach Melba

Yoghurt mousse, strawberry coulis

Menu Information

€52 per person 20 to 50 diners

_{Prices displayed include IVA (VAT) at 10%.}

Allergen Information

Celery
Crustaceans
Eggs
Fish
Gluten
Lactose
Lupins
Molluscs
Mustard
Nuts
Peanuts
Sesame
Soya
Sulphites

Optional Extras to Complete Your Meal

Additional special items to accompany your meal to perfection. Select an extra to expand it for further information.

Cocktails (2 available)

Michelada Corona Cocktail

Complete your menu with an authentic and refreshing Mexican cocktail.

Nº required€8 / person

Red Wine Sangria

Savour the perfect pairing with our sangria, an iconic Spanish refreshment crafted from red wine and fresh fruits, designed to beautifully complement the rich flavours of our signature paella dish.

Nº required€8 / person

Waiter Service

Denistars recommends a waiter service for events with more than 10 attendees, designed for your convenience and efficiency. This option simplifies table setup and drink distribution, ensuring that your guests experience a continuous and professional service throughout the event.

Nº required€15 / person

Wine List (2 available)

Red Wine

Avan-Ribera Del Duero. A wine made with 100% tempranillo grapes from vineyards located at an altitude of 900 metres above sea level, on calcareous soils with sand and clay. The Avan is aged for 12 months in French oak barrells.

Nº required€26 / bottle

White Wine

Enate 234 Chardonnay. Complex and intense varietal aromas of green apple, ripe peach, fennel and exotic fruits (guava, passion fruit), over a discreet mineral background. Full, fatty palate, with a clean, fresh passage thanks to its sustained acidity and a slightly syrupy finish.

Nº required€19 / bottle

Your Event Details

Book online now with immediate confirmation and immediate reservation of a chef. This will ensure a chef is available for your event on your chosen date. The menu displayed is for guidance and will be fine-tuned with you before your event.

Event location (Valencia) Event date Dining time Adult diners
Address line 1 Address line 2 (Optional)

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