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About Me

Chef Vicent is a distinguished figure in the culinary world, celebrated for blending traditional Mediterranean flavors with innovative cooking techniques. His career, developed in renowned kitchens across Europe, reflects a commitment to culinary excellence and sustainable practices.
In his approach, Chef Vicent skillfully combines simple ingredients to create vibrant, flavor-packed dishes that honor local produce and artisanal resources. He is also a passionate educator, committed to inspiring future chefs through his popular cooking classes and workshops.
With every dish, Chef Vicent aims to provide a unique dining experience that not only satisfies the palate but also sparks culinary curiosity and appreciation.

Regional Availability

Chef Vicent is available for bookings in the following provinces and towns..

Alicante

  • Vall d'Alcalà
  • Vall de Gallinera
  • Vall d'Ebo
  • Atzúbia
  • Pego
  • Ràfol d'Almúnia
  • Benimeli
  • Sanet y Negrals
  • Ondara
  • Dénia
  • Poblets
  • Verger
  • Jávea/Xàbia
  • Pedreguer
  • Gata de Gorgos
  • Orba
  • Vall de Laguar
  • Sagra
  • Tormos
  • Murla
  • Parcent
  • Beniarbeig
  • Llíber
  • Senija
  • Bolulla
  • Tàrbena
  • Castell de Castells
  • Benigembla
  • Facheca
  • Famorca
  • Tollos
  • Polop
  • Nucia
  • Callosa d'en Sarrià
  • Beniardá
  • Benifato
  • Confrides
  • Castell de Guadalest
  • Altea
  • Xaló
  • Calpe/Calp
  • Benitachell/Benitatxell
  • Moraira
  • Teulada
  • Benissa
  • Alcalalí
  • Benidoleig
  • Benidorm
  • Alfàs del Pi
  • Villajoyosa/Vila Joiosa
  • Orxeta
  • Sella
  • Relleu
  • Campello
  • Finestrat
  • Benimantell